Press
LA Times
LA Times once again
LA Times again (sort of)
LA Times (June 3, 2013)
Verlasso Salmon
Tablespoon.com
Foodista
The Kitchn
BUZZFEED! (#16)
Brian wrote a little blurb about aloe juice in The Oregonian as well as a piece about jowl bacon.
He also writes a bit for CHOW.com:
Do we need the term meroir?
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