Showing posts with label crepes. Show all posts
Showing posts with label crepes. Show all posts

Thursday, October 10, 2013

Maple and Apple Crepe Cake

maple and apple crepe cake

Oh, that's right internet, it's a crepe cake. Delicious maple crepes stacked between layers of cinnamon sugar apples and a pumpkin spiced cream cheese icing. May your box brownies walk away in shame in the presence of this king of desserts. It's seasonal, impressive looking once you've cut into it, and delicious. A word of warning before you Pinterest-loving-sugar addicts decide to make this, just remember it's so labour intensive you might need to get a building permit, so only make it if you're at like a Walter White level of cooking or greater.  

crepe cake
crepe ingredients

I don't have much to rant about this week. I always talk about myself on here, but I never ask, how are you? Oh, really? No, way. I can't believe that! Well just tell her next time she goes there to bring a moist towelette. Just remember no one is judging you as harshly as you judge yourself. Okay, back to me and this fantastic recipe that will result in a pile of sugar.

apple!
flour

Sunday, May 5, 2013

Crepes

 

Having to choose between two great things is always a tough choice. Rarely in life do we get everything we want, crepes shouldn't be one of those difficult decisions. If you're anything like me then you're always plauged with the age old question, should I make savory or sweet crepes? Sure, making a bland normal batter would result in a crepe that could be filled with either salty or sweet things. That's why I added something extra to the savory batter, which then could easily be turned into a sweet crepe with just a few other ingredients.