Press


LA Times

LA Times once again

LA Times again (sort of)

LA Times (June 3, 2013)

Verlasso Salmon

Tablespoon.com

Foodista

The Kitchn

BUZZFEED! (#16)

Brian wrote a little blurb about aloe juice in The Oregonian as well as a piece about jowl bacon.

He also writes a bit for CHOW.com:

Do we need the term meroir? 

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