It's week three of vintage month and it's about time I made a casserole. Tuna Casserole has alway been a weird dish, I mean hot tuna? You could not have made me eat this when I was younger, but the first time I tried tuna casserole I was shocked at how good it was! For a dish that has been reduced to pre-made mixes in the grocery store, tuna casserole can impress when made from scratch. It's surprisingly easy to make! I used pretzels to top mine because I always have to be a little different. Go ahead and make this easy to prepare meal, it's sort of healthy!
Showing posts with label tuna casserole. Show all posts
Showing posts with label tuna casserole. Show all posts
Wednesday, April 16, 2014
Pretzel Topped Tuna Casserole
Labels:
casserole
,
cooking
,
easy recipe
,
fish
,
Food
,
healthy
,
pasta
,
pretzel
,
recipe development
,
tuna
,
tuna casserole
,
vintage
,
vintage month
Location:
Portland, OR, USA
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